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Nüton Stories

EDUCATORS – ALL AGES

Written by: Raschelle Sabourin, Registered Dietitian Reviewed by: Nüton’s Registered Dietitians Food neutrality means all foods have the same moral value. No foods are inherently “good” or “bad” or “healthy” or “unhealthy.”

EDUCATORS – ALL AGES

Diet Culture: How it’s Harmful to Kids and What Educators can do to Help

Written by: Raschelle Sabourin, Registered Dietitian Reviewed by: Nüton’s Registered Dietitians Diet culture shows up in sneaky ways for kids in schools and childcare centres. Recognizing diet culture and spreading awareness helps protect kids from the harmful effects.

EDUCATORS – ALL AGES

Taking the Stress out of Mealtimes using The Division of Responsibility in Schools & Child Care Centres

Written by: Raschelle Sabourin, Registered Dietitian Reviewed by: Nüton’s Registered Dietitians Following the Division of Responsibility can help support kids in learning to eat well and help everyone relax and enjoy meals and snacks at school and in child care centres.

EDUCATORS – EARLY CHILDHOOD NUTRITION

Food Exploration in Early Learning and Childcare

Are you an early childhood educator in Manitoba? The BIG Food Book for Little Food Explorers is a food-neutral book that, paired with the Sensory Food Placemat, is meant to be a fun and curious way to explore a variety of foods with early years children (i.e., 3-5 years old).

EDUCATORS – ALL AGES

Nurturing Healthy Eaters (Webinar Recording)

This webinar recording, Nurturing Healthy Eaters, aired on October 28, 2021. You can find a link to the recording below. Join our free webinar to learn how to support positive eating environments in your school, child care facility, clinic and/or home! Summary of Webinar: Everyone has their own individual food story, something that guides our...

EDUCATORS – ALL AGES

When Does Healthy Eating Become Unhealthy? (Webinar Recording)

This webinar recording, When Does Healthy Eating Become Unhealthy?, aired on March 24, 2022. You can find a link to the recording below. Join our free webinar to learn how to spot diet culture and ways to support children and youth (and ourselves) towards a more positive relationship with food! Everyone is welcome. Summary of...

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Little Food Explorers

Age: Early Childhood

Little Food Explorers is a program guide for Early Childhood Educators to help toddlers & preschoolers develop positive feelings about food & eating

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Food Explorers

Age: Kindergarten & Grade 1

Filled with opportunities for experiential learning and tasting, kindergarten and grade 1 students have fun exploring a variety of foods and new food experiences.

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Powerful Bones

Age: Grade 6

Powerful Bones helps students understand that bones are made of living tissue.

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Little Food Explorers Mini Food Grant

Age: PRESCHOOL

If you are using the Little Food Explorers program, you are eligible to apply. If you want to become eligible, register for a free workshop for your child care facility.

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